Falafel Benedict brightened by explosively flavored, preserved lemon
D'Fly Toast, a great (Toad Hill) egg sandwich (OTF ain't all vegan!) made with sesame-grilled housemade bread (somewhere between a bun and a biscuit) leavened with pickled veggies
Love, love love these mustardy veggies of OTF's Zucchini Hash (those are too-rare sea beans on top)
On The Flo--she wouldn't look at us 'cause we were hogging everything for our gluttonous selves
On The Fly's newish Sunday brunch is cheap (most entrees are $7-$9), healthy and features boldly reimagined takes on culinary favorites.
Read all about it in Thursday's Alive