eat & drink

Restaurant review: Home in on lively bistro fare at The Whitney House

Open since early December, The Whitney House is the cozy bistro every neighborhood deserves. It’s a lively and reliable place that hits several sweet spots. It’s upscale but not wallet-busting; buzzy, not over-hyped. Neither dull nor aggressively trendy, the dishes of Chef Maxwell Avon (former executive sous chef at Lindey’s) delight through uncommon execution.
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the latest

The Top celebrates 60 years of being awesome with a buncha specials

Including throwback cocktails, 1955 pricing and menu classics
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Wolf's Ridge opens its new taproom Friday

Enjoy 20 WR beers on tap, plus bar snacks
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Food news: Latest Cameron Mitchell restaurant, The Guild House, opens Thursday

The restaurant opens in Le Meridien, the Short North boutique hotel that's...
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