Restaurants & Dining

Restaurant review: Mezcal cocktails are a highlight at new Mexican-American fusion restaurant

It can be tricky categorizing Mezcal Cantina and Grill’s fusion-y cuisine. “Mexicanized American pub grub” probably comes closest. In theory, that could be fun and flavorful. In practice, when Mezcal’s competent food avoids taking a bold culinary stance, it wobbles in undistinguished territory.
Continue reading

Food news: Savor Market Reopens as a craft beer garden

Fox in the Snow Café opened its doors last weekend in Italian Village. The combination bakery and coffee shop serves espresso drinks, plus delicacies like donuts, sticky buns, hand pies and breakfast sandwiches.
Continue reading

Review: 89 Fish & Grill has great happy hour oyster and drink deals

The world is your oyster — and so is your happy hour at 89 Fish & Grill.
Continue reading
All recent Dining stories
Dining story archive