The latest updates from the bar and restaurant scenes

The Goat's new Downtown location opens Thursday, Feb. 1, at 219 S. High St. The restaurant and bar is located in the still-under-construction LC RiverSouth high-rise and will serve a similar menu to its four other Central Ohio locations — salads, burgers, wings, wraps and pizzas. The Downtown spot will also include a dedicated coffee shop.

Los Potosinos, Lidia Labra's popular food truck, is moving further east. The truck is vacating its longtime spot at 791 E. Long St. and will open soon at 1500 E. Long St. across from Ohio State University Hospital East.

Columbus Museum of Art's Schokko Art Cafe closed on Jan. 21 and will reopen with a new chef and revamped menu in March. Cameron Mitchell Premier Events has operated Schokko since it opened as part of the museum's renovation in 2015. CMPE is stepping away from the cafe but will remain one of CMA's preferred caterers. The museum has tapped chef Laura Richmond (most recently of Brio Tuscan Grille and Westies Gastropub) to head up the cafe and CMA's catering services.

Saigon Baguette and Coffee, a small Vietnamese eatery serving pho and banh mi, is now open at 10 Dillmont Dr. on the North Side.

Sideswipe Brewing celebrates its fourth anniversary from 2-11 p.m. on Saturday, Jan. 27, at its taproom located at 2419 Scioto Harper Dr. on the West Side. The event will feature two new OYO bourbon barrel aged beers and a new super pale ale, plus food from Fetty's Street Food and Schmidt's Sausage Truck.

Wolf's Ridge Brewing celebrates the third anniversary of its taproom on Saturday, Jan. 27, with a bottle release party. Two new Wolf's Ridge brews, Barleywine and BA Barleywine, will make their debut in 22-ounce bottles. Doors open to the public at 10 a.m., and the bottle sale will take place on a first-come-first-served basis starting at 11 a.m.

Mozart's will host its 23rd annual Mozart Festival & Open House from noon-8 p.m. on Saturday, Jan. 27, in honor of Wolfgang Amadeus Mozart's birthday. The Clintonville bakery and restaurant is located at 4784 N. High St.

Camelot Cellars is revamping its food offerings at 901 Oak St. The Osteria, a partnership between Camelot and Borgata Pizza Café, will bring Italian fare to the Olde Towne East winery and bar starting Thursday, Feb. 1.

After 15 years, Ted's Montana Grill will close its Dublin location at 6195 Sawmill Rd. on Sunday, Jan. 28. The restaurant's Arena District and Easton locations remain open.