The latest updates from the bar and restaurant scenes
One of the city’s institutions is set to join the North Market. Bagel bakery and delicatessen Block's Bagels, which first opened in 1967, is set to become the market’s newest merchant. Block's will offer carryout bagels and cream cheeses, as well as classic deli sandwiches, sides like dill potato salad and deli classics such as latkes and matzo ball soup. The deli will fill the space vacated last month by Taste of Belgium, across from Destination Donuts. Look for it to launch this spring.
Small-batch coffee roaster Florin Coffee unveils its new North Linden coffee shop this week. Florin Café, owned by Hans and Joelle Hochstedler, opens its doors at 874 Oakland Park Ave. at 7 a.m. on Wednesday, Jan. 29.
A new watering hole called Pocket Bar is set to replace Eugene’s Canteen at 765 N. High St. in the Short North. Eugene’s closed just last month. Pocket Bar will feature a full bar with several signature cocktails and a variety of beers on draft and in cans. The grand opening is planned for Friday, Jan. 31.
The Beeline, located at 3989 Merchants Row, is Easton Town Center’s latest in a string of new nightlife options. The bar, launched by Cincinnati-based operator Four Entertainment Group, made its debut Friday, offering eight house cocktails, plus a selection of wines and craft beers. The Beeline does not offer food, which can instead be delivered or carried in from Easton neighbors such as Forbidden Root Restaurant & Brewery or Shake Shack.
The café and bakery Kolache Republic announced on social media that its last day of business will be Saturday, Feb. 8. Kolaches are slightly sweet Czech pastries, baked with a variety of cheese, fruit, nut and meat toppings. After recognizing a kolache void in Columbus, owners Rick Jardiolin, Dusty Kotchou and Doug Sauer opened the city’s first kolache bakery at 730 S. High St. in 2013. Read the announcement on Facebook.
Early bird tickets are now on sale for Columbus Monthly’s Best New Restaurants event, a strolling dinner featuring adult beverages and food samples from some of the city’s top newcomers. Now in its fourth year, the event takes place Monday, March 9, at The Joseph in the Short North (620 N. High St.). Visit the Best New Restaurants event page to purchase tickets; the early bird sale ends Feb. 16. Check out photos from last year’s dinner here.